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CaterTemp® Food Thermometer with Probe

SKU: 221-046

€114.00 Incl. VATExcl. VAT

Order by 4:00 PM on a business day, shipped the same day
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    The large display on the CaterTemp digital thermometer shows accurate temperature readings with a resolution of 0.1 °C. Its wide temperature range of -49.9 to 299.9 °C makes it perfect for daily checks in the food service industry.

    This ergonomic HACCP thermometer runs on three AAA batteries and has an exceptional battery life of at least five years. In addition, the thermometer automatically turns off after ten minutes to maximize battery life.

    The CaterTemp is a fast and accurate probe thermometer that makes it easy to measure temperatures for HACCP processes. With a high accuracy of ±0.4 °C and a FREE traceable calibration certificate, you can rely on the accuracy of your measurements.

    The long, coiled cable on this digital thermometer makes it easy to use with both hands. The hold function allows users to pause the temperature reading so they can record the results more easily.

    ISO EN 13485 is a European standard for testing thermometers to ensure they are suitable for monitoring the temperature of chilled and frozen foods during transport, storage, and distribution. The CaterTemp digital thermometer is certified to this standard, which means you can be confident that your digital thermometer is suitable for this purpose.

    Temperature range: -49.9 to 299.9 °C
    Resolution: 0.1 °C
    Accuracy: ±0.4 °C (-49.9 to 149.9 °C), otherwise ±1%
    Battery: 3 x 1.5-volt AAA
    Battery life: at least 5 years (10,000 hours)
    Sensor type: K-thermocouple
    Display: 12 mm LCD
    Dimensions: 25 x 56 x 128 mm
    Weight: 175 grams
    Housing material: ABS plastic, including Biomaster product protection
    Country of origin: United Kingdom
    Warranty: two years
    Water/dust resistance: IP65 with the protective cap (optional accessory)
    Measurement scale: Celsius
    Certification: FREE traceable calibration certificate
    Complies with standard: EN 13485

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